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Oliver's Fine Perry Keeved #6 Sweet Season 2019 is gorgeously rich and fruity, reminiscent of a pear tarte tatin, balanced by a light acidity. Keeving is an artisan method of finishing fermentation early, retaining some of the natural sugars in the juice and a lower ABV.
Tom Oliver is a renowned award-winning cidermaker based at Ocle Pychard in Herefordshire. He follows a minimal intervention approach to produce high-quality, drinkable ciders and perries that are well-balanced and full of character.
