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Oliver's Fine Perry Pet Nat Season 2017 is an exquisite traditional style, dry, pétillant naturel perry, zesty, light and refreshing. Made fully from a blend of fresh pressed juice from perry pears and fermented using wild yeasts, it was finished in the bottle, giving a natural sparkle.
Tom Oliver is a renowned award-winning cidermaker based at Ocle Pychard in Herefordshire. He follows a minimal intervention approach to produce high-quality, drinkable ciders and perries that are well-balanced and full of character.
